Protein quality and biological value Depending on the quality of the dietary protein supplied, the amino acids are present in a different ratio 다운로드. This ratio is crucial to how much of the protein the body can actually use. It is expressed by the so-called “biological value” and depends on the content of essential amino acids 영어 회화 다운로드. In order for the body to be able to utilize the food protein, it must first be broken down into its individual amino acids. They are then added together and into amino acid compounds, so-called peptide chains 오토 캐드 2010 다운로드. If a specific amino acid is not sufficiently present in … Continue reading Protein quality and biological value